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- Fast Food Nation
The Dark Side of the All-American Meal Resource Type: Book Published: 2005 According to Schlosser, fast food has hastened the malling of the American landscape, widened the chasm between rich and poor, fueled an epidemic of obesity, and propelled American cultural imperialism abroad.
- Marx as a Food Theorist
Resource Type: Article Published: 2016 Marx developed a detailed and sophisticated critique of the industrial food system in Britain in the mid-nineteenth century, in the period that historians have called "the Second Agricultural Revolution." Not only did he study the production, distribution, and consumption of food; he was the first to conceive of these as constituting a problem of changing food "regimes" -- an idea that has since become central to discussions of the capitalist food system.
- Nutrition Experts and Information in the Sources Directory
Resource Type: Website
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